Thursday, September 17, 2009

Cocoa B. Ware

Over the coming days we thought it would be a good idea to talk a bit more about each of the bars coming out in a little more detail so you can get to know your Olive & Sinclair chocolate bars just a little bit better. So, meet our 67% + Cacao Nib bar - a 67% cacao content bar created from predominantly Ghana (choco notes) and lesser Dominican (fruit notes) is a like a super double chocolate bar. That's because coating the back of this are fresh roasted cacao nibs straight from our roaster to the back of this bar resulting in an unapologetic chocolate cataclysm the likes your mouth has never seen. Simply put: if you are a choco-fiend - this guy is for you.

Wednesday, September 16, 2009

Bar-hopping!

After much hard work tweaking and wrapping up loose ends over the past month we're glad to announce the chosen chocolate bars Olive & Sinclair are going to roll out with! We've got a majority of the flavors hand wrapped and ready (you can find three of them at Mitchell Deli at Riverside Village) and the others are just a matter of days away from being ready for enjoying. They are:

67% (Ghana/Dominican)
75% (Ghana/Dominican)
67% + Kosher Salt & Cracked Pepper
75% + Coffee Bean
67% + Cacao Nib
75% + Sea Salt

We're busy now talking with shops and trying to spread these bars far and wide across Nashville in both traditional and nontraditional venues. If you have a shop of your own and are interested in talking to us about our chocolate feel free to hit us up! We're terribly excited about getting the fruits of our labor to the masses! As we deliver bars to their destination we'll be sure and let you know where that is! Give us a shout at info@oliveandsinclair.com.

Wednesday, August 12, 2009

Lylas and Olive & Sinclair at Grimeys tonight!

Hello all! Just a quick note to let you know that we will be at Grimey's tonight with more yummy choco samples for the Lylas instore performance. The instore starts at 6 so be get ready to have your taste buds tantalized and your ears soothed by the sweets sounds of Kyle Hamlett and gang. Hope to see you tonight!

Friday, August 7, 2009

Fast at work for 2009 Tomato Art Fest..

We've spent the better part of this week getting ready for the 2009 Tomato Art Festival tomorrow and after wrapping and stickering over 5000 Olive & Sinclair miniature bars we're pretty dang proud of the result. Tomorrow (Aug. 8) we will be featuring free samples our Kosher Salt and Cracked Black Pepper bar and a limited run of our 67% Ghana/Dominican Republic/Panama bars. Please come down, say hello and sample some of the goods we've whipped up for Tomato Art Festival! After you've done that don't forget to sign up for the chance to win a case of Olive & Sinclair Chocolate for your very own. It's up to you whether you want to share it or not!

The Tomato Art Fest kicks off at 10 Am and will run through the day until 6 PM. Forecast predicts a goregous day so come on down, get some of the good stuff and say hello!